West Sussex Unwrapped Week 8: Shippam’s

You may know Shippam's as the purveyors of meat and fish pastes which are sold in supermarkets to this day. They carry a strong nostalgic connection to those who grew up enjoying their products. The company has always had very close ties with Chichester, and had brilliant marketing to help them dominate the market. This…

‘Shippam’s Guide to Opera’, 1955 (SASE 3266)

                Chosen by Ine Van Dooren of Screen Archive South East (http://about.brighton.ac.uk/screenarchive/) In 1995 my life changed. I was appointed Moving Image Archivist for the South East Film & Video Archive, now called Screen Archive South East. I got some of my belongings in a car and moved from…

Shippam’s filling room, c.1954 (Shippams 4/9/2)

Chosen by Ellen Butler (nee Reed), former Shippam's employee Shippam’s is perhaps West Sussex’s most famous business. Established in 1751 as provision merchants, by the 1850s the company was known internationally for its sausages and cured meats, all produced in-house. Advances in technology saw the company move into the preserved goods market at the end…